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LIGHT ROAST COFFEES
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Colombian
Peaberry: A True Gem,
"Colombian Los Obispos" is incredibly smooth.
It is by far the finest coffee we have ever
sampled from Colombia. It's a light roast
from the southern Huila region.
Please
note: The Decaffeinated Colombian is not a
Peaberry but a Huila.
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1 lb |
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2 lbs |
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1 lb
Decaffeinated |
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2 lbs
Decaffeinated |
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Costa Rica
Tarrazu:
From Central
America. A lightly roasted, light bodied
coffee with a rich, powerful flavor and intense
aroma. The Tarrazu region enjoys the
perfect climactical combination of the Atlantic
and Pacific influence. The coffee is grown
on the steep slopes of the Tarrazu mountains
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1 lb |
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2 lbs |
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1 lb
Decaffeinated |
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2 lbs
Decaffeinated |
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Hawaiian
Kona Extra Fancy: The
very best grade of Kona, lightly roasted with a
smooth, rich flavor. This is considered
one of the finest coffees available.
Expensive, but truly a special treat.
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1 lb |
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Maple
Flavored Panama Boquete:
Maple flavored Panama Boquete with natural maple
flavor.
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1 lb |
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2 lbs |
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Tanzania
Zanzibar Peaberry: A
wonderful African coffee, Peaberry refers to an
underdeveloped bean which does not split in half
in the coffee cherry. It is a light
bodied, small, round, dense bean prized for its
intense flavor and aroma.
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1 lb |
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2 lbs |
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1 lb
Decaffeinated |
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2
lbs Decaffeinated |
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